(Santa Catalina - c/Gerona, 33)
The newest Moroccan restaurant in Sevilla, just down the street from the
city's oldest bar, El Rinconcillo. Inside there's a front dining room
and a small bar. Another small dining room behind the kitchen gives it
about 10-15 tables. Decorated with traditional Moroccan ceramics and beautiful
murals - plus in the back a fake rifle and sword! Dishes range from 8-13€
and are very well prepared. We had a tajine of lamb stewed with
onions and plums - very delicious. Then a kebab "sampler" with
four kebabs of chicken, lamb, beef and kefta. My god, the kefta!
Sorry, but it was some of the best I've had in any of these restaurants
and just thinking of it now is practically dragging me out the door and
down the street to try it again. Finished it off with mint tea. They also
speak some English if that helps you decide!
(Centro - c/San Roque, 13 in Plaza del Museo)
Easy to get to from the center Al-Medina is one of the better and more
upscale Moroccan restaurants in Sevilla. Reasonably priced, very traditional
Moroccan restaurant which includes typical dishes such as lamb, cous cous,
kebabs and pastries.
- c/Leon XIII, 8)
There specialty is
Middle-eastern as opposed to Moroccan. Wonderful rice, kebabs, shawarmas,
(Arenal - c/Galera, 5)
Typical Moroccan cuisine such as chicken with cous
cous and a number of meat pastries. Medium price range.
( - c/Alfonso XI, 1)
One of Sevilla's best know Moroccan restaurants. Offering Moroccan cuisine
and Spanish dishes with a touch of Africa. Roast lamb is a favorite and
done well here. Conil fish is another specialty, prepared in a variety
of ways. On the expensive side, about 30€ for two, but the food
makes it worth the price. A very large selection of wines as well.
(c/Virgen de Luján, 54)
Very typical dishes you would expect to find in a Moroccan restaurant,
including chicken with cous cous, pastel de mariscos (shellfish
pastry), roast lamb, mint tea, pastries and more. I highly recommend the
kefta, a wonderfully seasoned ground beef mixture, but I'm very
partial to kefta. Decoration is something you need to see and almost took
me back to my days in Morocco 10 years ago.
A fast food joint but a good one. Get a taste of Lebanon as they serve
up kebabs, shawermas, falafel and other middle-eastern dishes. It's a
small place with maybe 5-6 tables and a counter where you can place your
(Torneo - c/Torneo, 3)
(Torneo - c/Avicena, 5, near Puente de la Barqueta)
Another fast-food type joint. They offer a ton of great stuff, at least
in my book. Falafel, tabouli, humus (however you spell it), many kebabs,
gyros, rice, pizzas and more. Desserts include baklava and other goodies.
It's just like the places back home and thank whoever that they're in
Sevilla. One note - while they have beer signs outside they only serve
(Triana - c/Salado)
Offering shoarmas in their many forms, this is a place for middle-eastern
and kosher food. From lamb, chicken and beef plus their famous suaces.
Plenty of vegetarian food to choose from as well. Calle Salado has a nice
little international feel to it with a Chinese, Japanese, Israeli, and
Argentinean restaurants all within a few blocks of each other.
Cafe y Teteria
(Triana - c/Pureza 22)
Less food, more tea and pastries.